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The "jumbo Spanish cherry," also known as Mimusops elengi, is a medium to large evergreen tree, typically reaching 15-30 meters in height, with a dense, rounded crown. It is known for its fragrant, cream-colored flowers and edible, fleshy fruits that turn yellow or orange-red when ripe. The tree is native to tropical regions of South Asia, Southeast Asia, and northern Australia, and is tolerant of various soil types and wind.
Benefits of Jumbo Spanish Cherry:
Cautions:
Best consumed within 3–5 days of purchase for optimal taste and texture.
Imported from Spain
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