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Product Details of Yopkki Halal Jjajing Cup 140Gm
Rice Cake 80%- Rice, Salt, Acidity Regulator, Alcohol. Jajjang Powder 20% – White Sugar, Powdered Soybean Paste(Soybean), Wheat Flour, Salt), Maltodextrin (Corn Starch), Palm Oil Seasoning Fine Powder (Palm Oil, Maltodextrin Powder, Gum Arabic, Flomax 8 Blend, Modified Starch (E1401)), Powdered Caramel Colour (E150a), Maltodextrin, Enzyme-Treated Stevia), Seasoning Fried Soybean Powder, Dried Onion, Kimchi Flakes, Dried Carrot, Waxy Corn Starch, Silicon Dioxide, Sodium L-Glutamate (E651), Fried Onion Powder, Dried Onion Powder, Dried Green Onion, Onion Seasoning Oil, Red Pepper Powder, Flavouring Oil.
Storage
Store at room temperature (not in the freezer or refrigerator). Once opened consume immediately.
Prior Caution Before Using The Product.
Preparation: Follow the instructions on the packaging for best results. Usually, it involves boiling or microwaving the cup with water for a few minutes.
Storage: Keep in a cool, dry place. Once opened, consume promptly to enjoy freshness and prevent spoilage.
Hygiene: Use clean utensils and hands when preparing and eating.
Allergy Warning: Contains wheat, soy, or other ingredients that may cause allergies. Check the ingredient list if you have food sensitivities.
Halal Certification: Confirm the Halal status if applicable, especially if dietary compliance is important for you.
Hot Content: Be cautious when handling hot water or the hot cup to avoid burns.
Shelf Life: Check the expiry date before purchase and consumption.
NO exchange/return if the Packaging is open, if not within 7 days.
We ensure that all products shipped will have a minimum of 3 to 4 months remaining before the expiry date at the time of delivery.
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