Sukuti is a traditional airdried meat dish made from water buffalo meat. The ancient & traditional food can be made by marinating and charbroil along with the mixture of Himalayan spices & citrus. Sukuti is Famous Nepali savoury nibble to have with drinks."Sahi Sukuti The original, Tikka Masala, Momo & Sandheko" is anytime, ready to eat snack from mana, which has essence of traditional food with innovative taste.
Four Flavours are:
Prior Caution Before Using The product
Storage: Keep the pack in a cool, dry place away from direct sunlight. Once opened, store in an airtight container to maintain freshness and prevent moisture or pests.
Serving Suggestions: Sahi Sukuti can be enjoyed as a snack on its own, added to salads, or used as a topping for rice dishes or instant noodles for added flavor and protein.
Flavor Variety: The combo pack offers four different flavors, so you can try a variety of tastes—perfect for sampling or sharing with friends and family.
Allergy and Ingredient Check: Review the ingredients if you have allergies to nuts, spices, or specific additives. Sukuti is typically made from dried meat or fish, so consider dietary restrictions.
Consumption Tips: Since sukuti is dried and seasoned, it’s best to consume in moderation, especially if you're monitoring salt or spice intake.
Expiration Date: Always verify the expiry date on the pack before consumption to ensure freshness and safety.
Spice Level: Some flavors may be spicy; taste a small piece first if you have a sensitive palate.
NO exchange/return if the Packaging is open, if not within 7 days.
We ensure that all products shipped will have a minimum of 3 to 4 months remaining before the expiry date at the time of delivery.
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