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Product Details of San Vito N 69 Penne Rigate Pasta 500Gm.

Pasta is a type of Italian food that typically consists of unleavened dough made from wheat flour and water, which is then formed into various shapes and cooked. There are numerous types of pasta, ranging from long and thin varieties like spaghetti and fettuccine to short and tubular shapes like penne and rigatoni. Pasta is a versatile dish that can be paired with a variety of sauces, such as tomato sauce, Alfredo sauce, pesto, or olive oil-based sauces. It is often served with additional ingredients like vegetables, meats, and cheeses.

Penne is one of the most well-known types of pasta shapes, gracing the menus of most Italian and continental restaurants across the world. In Italian, the term “Penne” refers to the goose feather which was used historically to write with and was cut on a diagonal to achieve a really thin tip.

The medium length tube-shape with ridges cut diagonally at both ends was inspired by the quill of an old-style ink pen.

The large diameter and ridges of Penne make it ideal for retaining sauces and seasonings on the entire surface, inside and out.

Prior Caution Before Using The Product.

1. Storage:
   Store in a cool, dry place in an airtight container or the original packaging to protect against moisture, pests, and spoilage.

2. Handling:
   Ensure hands and utensils are clean before handling to maintain hygiene.

3. Cooking:
   Follow the package instructions for boiling times to achieve al dente consistency. Overcooking can make the pasta soft, while undercooking can leave it hard.

4. Shelf Life:
   Check the expiration date and consume before then for best quality.

5. Allergens:
   Typically contains gluten; check the label if you have gluten allergies or sensitivities.

6. Post-Cooking:
   Drain thoroughly and rinse if necessary, depending on your recipe. Use immediately or store in the refrigerator if saving for later.

NO exchange/return if the Packaging is open, if not within 7 days.

We ensure that all products shipped will have a minimum of 3 to 4 months remaining before the expiry date at the time of delivery.