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Hinwa bottles for you the essence of spring sunshine and the fresh aroma of Mt. Makalu at an altitude of 2500m from hand-picked wild Himalayan berries.
Colour: Golden off-white.
Blend: Aiselu (Himalayan raspberry).
Taste: The first sip brings aromatic fruitiness and finishes in a light, delicate, and elegantly well-balanced aftertaste for everyone to savor.
The wine contains naturally occurring fruit residue.
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